Welcome to Pike County Schools Child Nutrition Program!




The CNP goal is to provide our students with tasty and nutritious meals that meet the state and federal guidelines.  Our menus are nutritionally analyzed to provide your child with the recommended daily allowances of fat, calories, sodium, and vitamins.    

Our goal each week is to serve the following:

A variety of vegetables each week.

A variety of fruits each week.

Cooked dry beans or peas 1X/week

A whole grain item every day. (All pasta and bread items are whole wheat).

Only fat free and skim, flavored or unflavored, milk served during meals.

School meals are provided to the students at a reduced cost or no cost based on eligibility criteria set by the United States Department of Agriculture.  Meal applications are distributed at the beginning of each school year; however, an application may be requested at any time.  Complete one (1) form per family and return it to the school lunch room.


Non-discrimination Statement: The U.S. Department of Agriculture (USDA) prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or if all or part of an individual's income is derived from any public assistance program, or protected genetic information in employemnt or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employemnt activitites.)

If you wish to file a Civil Rights program complaint of discrimnation, complete the USDA Program Discrimnation Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request a form.  You may also write a letter containing all of the information requested in the form.  Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at program.intake@usda.gov.

Individuals who are deaf, hard of hearing, or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (in Spanish).

USDA is an equal opportunity provider and employer.

Folder 2017-2018 Free/Reduced Price Meal Application (4 Files)
pdf file Frequently Asked Questions
doc file How to Apply
pdf file Inserts
pdf file Meal Application
Folder Breakfast Program (3 Files)
pdf file Breakfast Education!
pdf file December 2017
pdf file January 2018
Folder Lunch Program (2 Files)
pdf file December 2017
pdf file January 2018
Folder MealPayPLUS! (1 Files)
pdf file MealPay
Folder USDA Non Discrimination Statement (2 Files)
pdf file USDA Nondiscrimination Statement
pdf file USDA Nondiscrimination Statement
Folder Meal Patterns (1 Files)
pdf file Meal Patterns 2012-2013
Folder New Meal Pattern Explanation Letter USDA (1 Files)
pdf file USDA Meal Pattern
Folder CNP Managers (1 Files)
pdf file Lunchroom Managers
Folder Wellness Policy (2 Files)
pdf file Wellness Policy
pdf file Wellness Policy Review Summary
Folder Nutrition Newsletter! (1 Files)
pdf file October News!
Folder Alabama Healthy Snack Standards (1 Files)
pdf file Alabama Healthy Snack Standards
Folder HEALTHY SNACKING! (1 Files)

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